Vegan Green Energizer
Green Energizer is one of the most popular go‑to drinks across the USA for an instant lift, nourishing breakfast, or post‑workout refreshment. It blends nutrient‑dense leafy greens with creamy avocado and naturally sweet fruit, creating a luxuriously smooth drink that tastes fresh and fruity — with absolutely no bitter aftertaste. This recipe is 100% vegan, free from dairy, honey, or any animal products, and packed with vitamins, healthy fats, and fibre to keep you energised and satisfied for hours.
Shared by paula
Time
5 min
Serves
2
Difficulty
easy
đź›’ Ingredients
- 1 cup fresh spinach or curly kale, thick stems removed
- ½ ripe avocado,, 1 frozen banana,, ½ cup frozen pineapple chunks
- 1 cup unsweetened almond, oat, or coconut milk
- 1 tbsp ground flaxseed or hemp seeds,, ½ tsp fresh lime juice
- Optional: 1 pitted date or a little maple syrup for extra sweetness
👩‍🍳 Instructions
- 1
Pour the plant milk into your blender first, then add the leafy greens, avocado, frozen banana, pineapple, seeds, and lime juice.
- 2
Blend on high speed for 45–60 seconds until completely smooth, thick, and bright green — make sure there are no chunks of greens left. If it is too thick, add a splash more milk until you reach your preferred consistency.
- 3
Taste and add sweetener only if needed; the fruit usually provides plenty of natural sweetness.
- 4
Pour into a glass and enjoy immediately for the freshest flavour and maximum nutrient value.