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🍲 Soups

Sayur Bening
A clear, fresh, and healthy soup. Made with spinach, sweetcorn, and carrots, it has a naturally savory flavor from the vegetables. It's perfect served warm with rice.
Shared by Novita Suhardiani
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Log in to rateTime
25 min
Difficulty
easy
🛒 Ingredients
- 2 bunches of fresh spinach
- Sweet corn 2 pieces and cut into rounds
- 2 carrots, thinly sliced
- 3 cloves of shallots, sliced
- 2 cloves of garlic, sliced
- 1 bay leaf
- 1 segment of galangal, bruised
- 1 teaspoon salt
- 1/2 teaspoon granulated sugar
- 800ml water
👩🍳 Instructions
- 1
Boil water with bay leaves and galangal until it boils
- 2
Add shallots, garlic, corn, carrots. Cook until slightly soft
- 3
Add salt and sugar, stir well and taste.
- 4
Add spinach, cook briefly to keep it green and fresh.
- 5
Serve warm and serve warm