🥨 Snacks

Bolu pandan

Pandan Cake is a soft, fragrant cake with a distinctive pandan aroma, beautifully green in color, and topped with grated cheese. It's sweet, savory, and incredibly soft, making it a perfect family snack.

Shared by Novita Suhardiani

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Time

45 min

Difficulty

medium

🛒 Ingredients

100 grams of wheat flour
2 eggs
80 grams of granulated sugar
50 ml melted butter
60ml thick coconut milk
1 tablespoon pandan paste
Baking power 1/2 spoon
Grated cheese to taste

👩‍🍳 Instructions

1
Beat eggs and sugar until fluffy and pale.
2
Add flour and baking powder while sifting, stir slowly
3
Add coconut milk, melted butter and pandan paste, stir well.
4
Pour into a baking pan, steam for 20-25 minutes until cooked.
5
Remove, let cool, sprinkle with grated cheese, cut and serve.